Chicken Tikka Cheese Roll Recipe in English | Tasty Food With Sajida

 

Chicken Tikka Cheese Roll

Ingredients:-

• Chicken boneless 1kg (cut in strips)
• Chat masala 1Tbsp
• Garam masala 1Tbsp
• Black pepper 1Tbsp
• Kashmiri Lal Mirch 1Tbsp
• Red chili 1Tbsp
• Turmeric 1Tbsp
• Lemon Juice 3Tbsp
• Yogurt 3Tbsp
• Ginger paste 1Tbsp
• Garlic paste 1Tbsp
• Green chili paste 1Tbsp
• Onion 1 medium-sized chopped
• Green chilis 4-5 chopped
• Salt as required
• Mozzarella cheese shredded half kg
• Roll Sheets
• Oil(I am using soya supreme) for fry

Method:-

• Take a bowl and add chicken to it.
• Add chat masala, garam masala, black pepper, kashmiri lal mirch, red chili, turmeric, lemon juice, yogurt, ginger garlic, and chili paste, and salt mix it well and leave it for 30 min.
• Take a pan add 3-4 tsp of oil and cook chicken nicely.
• When chicken is done add chopped chilis and onion and mix it well.
• Give it Charcoal steam when it is done.
• Keep it aside to cool down.
• Take roll sheets add chicken and cheese and fold it.
• When done fry them.
• Serve with chutney.